Page Contents
Nutrition Guidance
This guidance will support providers to understand how to implement the existing EYFS requirement that states: ‘Where children are provided with meals, snacks and drinks, these must be healthy, balanced and nutritious’.
Food Safety
The EYFS framework requires providers to take all necessary steps to keep children safe and well – and you must be confident that those responsible for preparing and handling food in your setting are competent to do so. Please see the following guidance Help for early years providers : Food safety
